Italian Gnocchi Cooking Class in Seattle (Includes 4-Course Meal)

Make three types of handmade Italian gnocchi in this hands-on cooking class in Seattle, hosted through Cozymeal, which connects you with top-rated local chefs. Gnudi, potato gnocchi and butternut squash gnocchi – each with its own sauce – plus bruschetta, a green salad and orange almond cake.

Your hands-on cooking experience features:
• Non-Traditional Bruschetta with edamame and radishes
• Spinach and Ricotta Gnudi with butter-Parmesan sauce
• Potato Gnocchi with basil pesto
• Butternut Squash Gnocchi with mushroom sauce
• Seasonal Green Salad with feta, walnuts, pear and red onion
• Orange Almond Cake with butter, sugar and eggs (made in advance by the chef)

Dairy-free available for two of three gnocchi types. You'll leave with skills to make and sauce three distinct handmade gnocchi at home.